Crock Pots and Slow Cookers

The Ideas Behind Crock Pots and Slow Cookers

In respect to cooking, you might give the title slow cookers to crock pots although not all crocks pots can be termed as slow cookers. It is the reason you should understand the difference between the two so that you can always go for the right product.

Difference Between Crock Pots and Slow Cookers

Essentially, crock pots are small kitchen appliances that use electricity, where moist heat is also under usage for a longer period in the line of cooking. The shape of crock pot is also defined, where it usually has three clear parts from the glass lid, oval heating where the pot fits into and a porcelain or ceramic kind of oval pot. Crock pots are also made in different sizes that range from about 16 oz. to highs of 9 quarts. Sometimes the quarts can be more and it all depends on your choice. The most common sizes range between 5-6 quarts. You will find about two unique heating systems offering a continuous heating of highs of about 300 degrees and lows of 200 degrees Fahrenheit. The heating settings surround the crock pot through heating from all sides.

On the other hand, a slow cooker is a small appliance for the kitchen that uses electricity and moist heat for a longer period of time in the process of cooking. Slow cookers also have three distinct parts, from the pot, lid to the heating element. Thus, the clear distinction between crock pots and slow cookers is that the slow cooker has a pot sitting on a hot plate while having many unique settings of temperatures that are mostly stated with numbers from 1 to 5. The heat in use rotates in cycles on and off. You can scorch food mostly when you use a slow cooker as compared to crock pots since the heating element is not continuous and hardly surrounds the pot. Mostly, crock pots are usually termed as slow cookers, although true slow cookers that have an underneath heating element are never termed as crock pots. In case you are in use of a recipe that has guidelines of being cooked in high or low, know that you are using a crock pot.

A clear distinction between crock pots and slow cookers is in the heating settings, where in crock pots you make use of low or high heat settings, while in slow cookers you have a wide range of temperatures for cooking.